| Amish Peanut Brittle Recipe |
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Amish Peanut Brittle Recipe
2 cups Sugar
1 cup Karo syrup (white)
½ cup Water
8 oz Peanuts
¼ tsp Salt
1 tbsp Baking soda
Heat water, sugar and syrup until blended together and sugar
dissolved (approx. 10 minutes). Add peanuts and salt, stirring
continuously. Cook until peanuts turn brown in color (approx. 10
minutes). Remove mixture from heat and add baking soda, quickly
stirring thoroughly. Immediately pour on a buttered cookie sheet,
allowing the mixture to spread on its own. When cool, break into
pieces.
2 cups Sugar
1 cup Karo syrup (white)
½ cup Water
8 oz Peanuts
¼ tsp Salt
1 tbsp Baking soda
Heat water, sugar and syrup until blended together and sugar
dissolved (approx. 10 minutes). Add peanuts and salt, stirring
continuously. Cook until peanuts turn brown in color (approx. 10
minutes). Remove mixture from heat and add baking soda, quickly
stirring thoroughly. Immediately pour on a buttered cookie sheet,
allowing the mixture to spread on its own. When cool, break into
pieces.
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Amish
above:
Amish peanut brittle makes
a great snack and great gift
idea for those who have
everything!
Amish peanut brittle makes
a great snack and great gift
idea for those who have
everything!